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Miyokos unlox12/28/2022 ![]() Ingredients: organic cashews, filtered water, organic coconut cream, sea salt, organic seaweed, vegetable juice for color, spices, cultures. I’ve heard rave reviews from both vegans and non-vegans on the flavor, which is best for bagels and appetizers. Seaweed and spiced give this schmear a seafood vibe. ![]() ![]() Nutrition (per 1-ounce serving): 90 calories, 7g fat, 4g carbs, 0g fiber, 1g sugars, 2g protein.* Un-Lox Your Dreams Ingredients: organic cashews, filtered water, organic coconut cream, organic green onions, sea salt, cultures, organic white pepper. Green onions and a dash of white pepper give this thick spread a savory flavor that is great on bagels, appetizers, or in recipes. Nutrition (per 1-ounce serving): 90 calories, 7g fat, 4g carbs, 0g fiber, 1g sugars, 3g protein.* Sensational Scallion Ingredients: organic cashews, filtered water, organic coconut cream, sea salt, cultures. Nonetheless, it’s thick, rich, and will provide a nice consistency whether served cold or baked. But it is a little coconut-forward in flavor, and might night work perfectly for every cream cheese need. This is meant to be the most versatile flavor, for spreading on bagels, whipping into frosting, and creating “classic” dairy-free cheesecakes. We’ve got some notes on each flavor, but tell us what you think about this product too! Leave your review and rating below. The creamy consistency comes from a paleo-friendly blend of cashews and coconut cream. Miyoko’s Vegan Cream Cheese Spreads it on Thick with 3 Classic FlavorsĪll of Miyoko’s products are palm oil-free, but this line up is also completely oil-free. But unlike most recipes that use acidic ingredients to add tang, Miyoko cultures her cream cheese alternative for a more authentic flavor. With only five ingredients, Miyoko’s Vegan Cream Cheese is the closest thing we’ve found to homemade. ![]()
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